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FAMILY STYLE MENU
SERVING 4 PEOPLE

ANTIPASTI

CALAMARI FRITTI (fried calamari)…….……..………….28

COZZATA(sautéed mussels)…..……………………….……23

ANTIPASTO TOSCANO (cold cuts and bruschetta)………29

POLENTA (cornmeal with mushrooms)….…………..…….23

INSALATE

FIOR DI LATTE(mozzarella, tomato, peppers)……………24

RUGHETTA (rugola )………………………………………..19

MISTA(mesculin )………………………………………….…17

CAESAR (romaine)……………………………………...……17

PASTA

SPAGHETTI ALLE VONGOLE(white clams sauce )..……39

RIGATONI NORMA(eggplant and mozzarella) …………..34

CAVATELLI BOSCAIOLA (sausage and mushrooms) …..37

SPAGHETTI CACIO E PEPE (black pepper-pecorino)…..31

SECONDI

ORTOLANA DI VITELLO (veal cutlet with tomato salad)..49

CACIUCCO (fish stew with crispy bread)…………………..48

TAGLIATA (strip loin steak over rugola)..…………………47

POLLO AI FUNGHI(chicken, mushrooms with potatoes)…41

 

Please, no substitutions or modifications